You can’t visit Chicago’s West Loop without a look at Greektown. We stopped by Artopolis Bakery, Cafe & Agora, 306 S Halsted St. General manager Maria Melidis says Artopolis has been in this location for seven years, and it was opened to offer traditional Greek recipes. It features the works: sandwiches with fresh bread, wood-fired pizzas, “artopita” (flaky dough filled with things such as spinach, feta and ham) and entrees.
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